Farmageddon
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Farmageddon

Philip Lymbery with Isabel Oakeshott

The True Cost of Cheap Meat

★ 4.6 (22 Ratings) ◷ 27 Minutes ☰ 13 Sections ◉ Text + audio
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About this content

Farmageddon (2014) is an in-depth guide to the dark reality of cheap meat. These abstracts explain how industrial farming has replaced traditional methods and how it’s draining our resources, poisoning the environment and making us unhealthy.

About the author

Philip Lymbery is the chief executive officer of Compassion in World Farming. He is also an animal rights activist and the former communications director for the World Society for the Protection of Animals. Isabel Oakeshott is a political journalist and nonfiction writer.

Who might enjoy this content?

  • Anybody interested in how we can sustainably meet the world’s food needs
  • People curious about how exactly our meat is produced
  • Anyone who wants to make healthier dietary choices

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